Breakfast Burrito
Soft-scrambled eggs, crispy potatoes, sausage, and melty cheddar wrapped in a toasted tortilla and seared until golden. Makes 2 burritos.
What you need
Every amount changes when you pick a different size or milk in the app.
- large flour tortillas2
- large eggs4
- breakfast sausage4 oz
- frozen diced hash browns1 cup
- shredded cheddar or pepper jack½ cup
- butter1 Tbsp
- salt and pepperpinch
- salsa or hot sauceto taste
Make it step by step
The full method, small, medium and large sizes, six milk swaps, barista tips and step videos are in the My Barista Friend app.
More breakfast
Chocolate Chip Banana Pancakes
Fluffy, ripe-banana pancakes studded with melty chocolate chips. Weekend breakfast standard.
Cinnamon French Toast
Thick slices of brioche soaked in a cinnamon-vanilla custard and griddled in butter until crisp outside and custardy inside. Serves 2.
Lemon Pepper Avocado Toast
Creamy mashed avocado on toasted sourdough, finished with a bright hit of fresh lemon and cracked black pepper.
Overnight Oats
The no-cook breakfast: rolled oats soaked overnight in milk with your favorite mix-ins. Ready in 5 min the next morning.