Cinnamon Roll
Soft yeasted dough spiraled with cinnamon-sugar filling and topped with cream cheese glaze. Bakery-style at home.
What you need
Every amount changes when you pick a different size or milk in the app.
- active dry yeast1 packet
- warm milk1 cup
- sugar⅓ cup
- melted butter⅓ cup
- large egg1
- salt1 tsp
- all-purpose flour3½ cups
- brown sugar½ cup
- cinnamon2 tbsp
- softened butter¼ cup
- cream cheese4 oz
- powdered sugar1 cup
- vanilla extract1 tsp
Make it step by step
The full method, small, medium and large sizes, six milk swaps, barista tips and step videos are in the My Barista Friend app.
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