Faux Espresso Martini
All the frothy elegance of an espresso martini without the alcohol. Cold brew, vanilla, and cream shaken hard.
What you need
Medium (16 oz) shown. Every amount changes when you pick a different size or milk in the app.
- cold brew concentrate3 oz
- heavy cream or oat milk creamer1 oz
- vanilla syrup½ oz
- sugar-free coffee syrup1 tsp
- ice cubeshandful
- coffee beans3
Make it step by step
The full method, small, medium and large sizes, six milk swaps, barista tips and step videos are in the My Barista Friend app.
More mocktails
Espresso Tonic
Chilled espresso poured over tonic water and ice with a lemon twist. Bright, effervescent, and modern.
Cinnamon Coffee Cooler
Cold brew shaken with cinnamon syrup, milk, and ice. Smooth, warmly spiced, and perfect for a hot afternoon.
Iced Mocha Sparkler
Cold brew, chocolate syrup, and sparkling water with a cream float. Bubbly, chocolatey, refreshing.
Vanilla Cold Brew Float
Cold brew poured over a scoop of vanilla ice cream, topped with whipped cream. Dessert in a glass.