Café Cubano
Stovetop coffee poured over sugar whipped into a pale espumita. Tiny, sweet, and strong enough to share.
What you need
Medium (16 oz) shown. Every amount changes when you pick a different size or milk in the app.
- dark roast coffee0.7 oz
- water4 oz
- demerara or white sugar2 tbsp
Make it step by step
The full method, small, medium and large sizes, six milk swaps, barista tips and step videos are in the My Barista Friend app.
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